Non-Vegetarian

Fish-Fried-Rice

Fish Fried Rice

Fried rice is my favourite meal to make when I have left over rice and some fish in the freezer. I love the simplicity of this recipe and love the flavours of the fish with rice. And best of everything, it takes under 15 minutes to make.

Swahili-fish-with-coconut-rice

Swahili Fish With Coconut Rice (Mtuzi wa Samaki)

Cheese-and-broccoli-stuffed-chicken

Cheese & Broccoli Stuffed Chicken

Lasagna-Bolognese-Roll-Ups

Lasagna Bolognese Roll Ups

Indian-Kheema-Minced-Mutton

Kheema (Indian Spiced Minced Mutton with Peas)

Spiced-Coconut-Chicken-on-Yellow-Rice

Spiced Coconut Chicken on Yellow Rice

Lemon-Coconut-Chicken

Lemon Coconut Chicken

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Rice

Chilli-Chicken-Wings

Chilli Chicken Wings

Not a fan of chicken wings? Get out of here! No, but seriously, how can you not like chicken wings? Especially these spicy but sweet perfect wings in a soy based sauce served with steamed rice. Yummy yummy in my tummy!

Mushroom-and-peas-pilau

Mushroom & Peas Pilau

Brown-Rice-Chicken-Biryani

Brown Rice Chicken Biryani

mexican-bean-rice

Mexican Bean Rice

Peri-Peri-Chicken-Spicy-Rice

Peri Peri Chicken & Spicy Rice

Swahili-fish-with-coconut-rice

Swahili Fish With Coconut Rice (Mtuzi wa Samaki)

sweet-pepper-chicken-with-rice

Sweet Pepper Chicken

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African

Whole-Fried-Fish-in-Peanut-Butter-Sauce

Whole Fried Fish in a Tomato Peanut Butter Sauce

There is just something special about crispy whole fried fish that is soaked in a sauce. It is comfort food on another level. I love having my fried fish in a tomato peanut butter sauce. The sweetness and tanginess from the sauce is nicely soaked up by the marinated and fried fish.

Soft-Layered-Kenyan-Chapati

Soft Layered Kenyan Chapati’s (4 ways)

The secret to a soft layered Kenyan chapati is the dough. A dough that is soft will also produce soft chapati’s. Chapati, also commonly known as Chapo’s, are common in Kenya and eaten with sukuma wiki, stew, nyama (meat) and are even taken on it’s own with some tea. In this recipe, I show you how to form the layers in the chapati in four different ways.

Peri-Peri-Chicken-Spicy-Rice

Peri Peri Chicken & Spicy Rice

I absolutely love peri peri sauce and this recipe gets as close to the original Peri Peri sauce as you can get. I marinate chicken breasts in the peri peri sauce and grill it to give it a nice char on it.

Coconut-Sukuma-Wiki-And-Turmeric-Rice

Coconut Sukuma Wiki & Turmeric Rice

Sukuma wiki is one of my favourite greens to eat and it just never gets boring. In this recipe, I elevate the dish by combining another favourite, coconut milk! I serve the coconut sukuma wiki with a very fragrant turmeric rice which turned out to be the perfect match for the creamy greens.

Pika Chakula
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