This lemon butter fish is a so easy to make and requires only a handful of ingredients, and the result is a flaky fried fish swimming in a pool of a buttery tangy sauce and served with a fragrant parsley rice.
We’ve all heard of apple pies and love them too. This is a twist on the classic using bananas to make Banana Pie Rolls. Yummy Banana Pie filling rolled in a thin rice pancake and fried to a crisp golden brown. Top it with ice cream and a sprinkling of icing sugar and eat away! This recipe is also great for when you have a bunch of bananas lying in the kitchen about to get spoilt. What more do you need?!
These banana fritters are an absolute favourite for breakfast. My recipe gives you the perfect banana fritter that is light and delicious.
The secret to the perfect liver is not to over cook it. This recipe makes the most delicious liver which I serve with a coriander rice that has a hint of lemon. What a combination!
Rolex is a Ugandan street food that is typically made by rolling an omlette made with onions, tomatoes, etc, into a chapati. My version is an elevated version of the classic Ugandan Rolex.
Meat pies are a great appetiser for parties and get togethers. My simplified meat pies are filled with a fragrant chicken mince and deep fried for that extra crispiness. I absolutely love these parcels of joy.