Latest Recipes
Matumbo Wet Fry (Tripe)
3 Ingredient White Chocolate Fudge
Green Gram Makhani
Vanilla Poke Cake (Best Vanilla Cake Recipe Ever)
Chilli Chicken Wings
Mince Meat Pizza (Without Oven)
Banana Berry Rice Pudding (Baby Food)
Classic Spaghetti & Meatballs
Non-Vegetarian
Pork & Sweet Potato Rice
If you love pork and sweet potatoes, then you’re in luck. A sweet and savoury dish will take your taste buds for a ride. The sweet potatoes are roasted to soften the potatoes and bring out its sweetness along with a little char and the pork is nicely seared and seasoned. This is then reheated with some spinach and left over rice to create a whole meal perfect for lunch/dinner.
Barbecue Pork Fried Rice
Restaurant Style Chicken Tikka Masala
Sweet Pepper Chicken
Tuna Fish & Brown Rice Cakes
Salty Crackers Burger Bites
Rice
Restaurant Style Chicken Tikka Masala
If there is one dish on every Indian restaurant menu, it has to be the chicken tikka masala. This dish consists of perfectly grilled chicken cubes marinated in a flavourful mix of yoghurt and spices mixed into a beautifully cooked curry sauce consisting of a tomato base. Give the dish even more flavour by grilling the chicken over an open flame on a jiko to give it that yummy barbecue taste and aroma. Enjoy this dish with a side of steamed or jeera rice.
Soya & Rice
Chicken & Rice Pot Pie
Chicken & Egg Fried Rice
Rice and Sukuma Wiki Bhajia
Left Over Rice Cutlets
About Me
Hi! My name is Chani Solanki
Recent Recipes
Matumbo Wet Fry (Tripe)
3 Ingredient White Chocolate Fudge
Green Gram Makhani
African
Home-made Roasted Peanuts (Njugu Karanga)
This style of roasted peanuts is an industry trick that my Mother shared with me. She owns a Food Industry where she produces all sorts of snacks and this is one of her best selling products. Roasting the peanuts in salt makes sure they are evenly roasted, don’t get burnt and get a nice salty layer. These salty roasted peanuts are the perfect companion with a cold glass of beer or whisky on the rocks.
Kidney Bean Rice
Simple, perfectly spiced and absolutely delicious! This Kidney Bean Rice will make your day that much tastier.
African Chicken & Peanut Stew
Who doesn’t like chicken and who doesn’t like peanut butter? Well, atleast for me, the combination of the two is my favourite. This African Chicken & Peanut Stew, a specialty in West Africa, is packed with flavour. A sprinkle of roasted and roughly chopped peanuts for garnish gives it a crunch. Pair this dish with some steamed Basmati Rice for a complete dinner.
Masala Chips
My version of these Kenyan style masala chips takes the ordinary chips to a whole new level. They are saucy and spicy, yet crispy. The masala coats the chips perfectly and its the best dish to create for those quick lunches. Serve with your Sunday barbecue roast or have it on its own with a cold soda.