15 Minute Avocado Spaghetti
A creamy, thick & flavourful avocado sauce mixed into perfectly cooked spaghetti. Sounds like a plan? This 15 minute Avocado Spaghetti is a dish that will be making it to your dinner table every week.
Ingredients
2 small avocado's, ripe
1 tsp garlic, sliced
Salt to taste
Freshly ground black pepper
handful of basil leaves
1/4 cup olive oil
1 cup sweet corn, canned
To cook the spaghetti:
200 gms Daawat Spaghetti
Boiling water + Salt
Instructions
1
To make the spaghetti: Boil water in a large pot. Add the salt and stir. Add the spaghetti and let cook for 7-9 minutes or until al dente.
2
For the sauce: Blend together avocado, garlic, salt, pepper and basil leaves.
3
In a slow stream while continuing to blend, add olive oil. Mix the sauce into the spaghetti along with the sweet corn and serve.
