Jerk Chicken Wings
These Jamaican style Jerk Chicken Wings are a great addition to your game night or party or just your regular chicken wings cravings.
Ingredients
For the chicken wings:
500 gms chicken wings
1 small onion
4 cloves garlic
2 tbsp spring onions, chopped
1 tbsp thyme
1 tsp salt
1/2 tsp black pepper
1 tbsp all spice
1/2 tsp nutmeg
1 tsp ground cinnamon
1/2 tsp chili flakes
1/4 cup orange juice
2 tbsp oil
1/4 cup dark soy sauce
1/4 cup vinegar
Steamed Daawat Basmati Rice, for serving
Instructions
1
Blend all the ingredients except for the chicken wings into a fine sauce. Add the chicken wings in the jerk sauce and mix. Let marinate for 30 minutes.
2
Add the chicken and the marinade in an oven proof dish and bake in a preheated oven at 200C for 1 hour. Flip the wings at the 30 minute mark to ensure even baking.
3
Serve with a serving of steamed Daawat Basmati Rice.
