Currently Browsing: Daawat rice
This paprika butter prawn rice is the perfect combination of prawns cooked in a flavourful paprika butter and tossed in some left over rice. So delicious!
For me, rice and kidney beans are a match made in heaven. I just love the simplicity but bold flavours of this dish.
These Jamaican style Jerk Chicken Wings are a great addition to your game night or party or just your regular chicken wings cravings.
I absolutely love peri peri sauce and this recipe gets as close to the original Peri Peri sauce as you can get. I marinate chicken breasts in the peri peri sauce and grill it to give it a nice char on it.
This hearty and filling plate of egg fried rice topped with avocado will warm you up in this cold weather. It has the perfect bite from the rice, flavouring from the eggs and soy sauce and a beautiful creaminess from the avocado.
This cold weather calls for a warm and hearty plate for coconut and vegetable pilau. I love coconut in rice and the coconut in this dish marries with the spices in the rice so beautifully. This has got to be one of my favourite Pilau dishes.
A one pan easy lemon coconut chicken is all you need to pair with a bowl of steamed rice. The lemon and coconut in this dish dish makes the perfect gravy to coat the juicy chicken strips. Yummy!
It may seem like the most basic thing in the kitchen to know how to cook rice, yet most people get it wrong. In this recipe, I show you in detail how to cook the perfect rice.
The secret to the perfect liver is not to over cook it. This recipe makes the most delicious liver which I serve with a coriander rice that has a hint of lemon. What a combination!
Vibibi are soft and fluffy pancakes that are made from a rice and coconut batter. They are the perfect option for a light breakfast and you can even prepare the batter from the night before. You can also use rice flour if you don’t have the time or patience to soak the rice over night.