Currently Browsing: Non-Vegetarian
This hot dog fried rice is a budget friendly meal with big flavours and just amazing for using up that left over rice from the previous meal.
Rolex is a Ugandan street food that is typically made by rolling an omlette made with onions, tomatoes, etc, into a chapati. My version is an elevated version of the classic Ugandan Rolex.
Sometimes I just want a very simple roast that requires minimum effort but still tastes amazing. And when that happens this is the recipe I always go to. Simple, succulent chicken served with nutty and rich gravy, what a combination!
There’s a hundred different ways to make a good curry, but every good curry doesn’t need a ton of ingredients. My super simple Rosemary Chicken Curry is a flavour bomb that is sure to become one of your favourites too!
When you think about fried chicken, you think of crispy, juicy and perfectly seasoned chicken. This recipe is exactly all of that and more. With this recipe, you will have better than KFC fried chicken at the comfort of your own home.
These lasagna bolognese roll ups are to die for. They are the perfect dish for a dinner party. A layer of bolognese with a layer of Cheese Love Pizza Cheese rolled and baked to perfection.
There is just something special about crispy whole fried fish that is soaked in a sauce. It is comfort food on another level. I love having my fried fish in a tomato peanut butter sauce. The sweetness and tanginess from the sauce is nicely soaked up by the marinated and fried fish.
This cheese & broccoli stuffed chicken is a meal in itself. It’s the perfect low carb dinner recipe and is ready in no time.
Don’t you ever wish you could have pizza for breakfast, lunch and dinner? Pizza all the time anyone? Now you can have it without the guilt of missing breakfast. My breakfast pizza is topped with all your morning favourites.. There’s sausages, eggs and bacon too, of course topped with the new Cheese Love Pizza Cheese which makes it super cheesy and yummy. Oh and did I mention this is the best Pizza base recipe too!
Ever had some tacos and wondered how they are made? They are so simple to make and I show you how to make them with the most basic ingredients that we all often have in the kitchen. I make a simple minced meat that is filled in a shell made out of maize meal and topped with an avocado kachumbari (I guess that would be a mix of salsa and guacamole?).