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Caramel-Nut-Brownie-Sundae

Caramel Nut Brownie Sundae

Fluffy brownies crumbled into a tall glass with generous scoops of Caramel Nut Ice cream and a drizzle of Chocolate Sauce makes this Caramel Nut Brownie Sundae one that you will crave for.

Fluffy brownies crumbled into a tall glass with generous scoops of Caramel Nut Ice cream and a drizzle of Chocolate Sauce makes this Caramel Nut Brownie Sundae one that you will crave for.
Caramel-Nut-Brownie-Sundae

Ingredients

150 gms Chocolart Real Milk Chocolate, cut into pieces
125 gms margarine, melted
3 eggs, beaten
1 tsp vanilla essence
3/4 cup plain flour
1/4 cup cocoa powder
Pinch of salt
1 cup sugar
Dairyland Caramel with Nuts Icecream
Dairyland Chocolate Topping Sauce

Instructions

1
For the brownie: In a bowl, add the chocolate pieces and melt in 3 20second intervals in the microwave. Make sure to stir in between each interval. This ensures the chocolate doesn't get burnt and melts evenly.
2
Add the margarine and eggs and mix well using a whisk. Add vanilla essence, plain flour, cocoa powder, sugar and salt and mix until well combined.
3
Line a square 9 inch pan with parchment paper. Pour the batter in the pan and bake in a preheated oven at 180C for 30 minutes.
4
Once cool, slice the brownies into square blocks. Crumble 1 block into a tall sundae glass. Top with 3 scoops of Caramel with Nuts Ice cream and a drizzle of chocolate sauce. Repeat until the glass is full to the top. Enjoy!
  1. Reply

    crunchy and yummy

      • Pika Chakula
      • June 29, 2018
      Reply

      Yes it is 😀

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Pika Chakula
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